Nel Mezzo del Cammin

The Moro bar has been around forever, or at least as far as I can remember, and maybe a year or so ago they issued a variant of it, called Moro Gold. And the other day, I saw another variant at the supermarket. This one is called Moro Black and what caught my eye is that it uses dark chocolate instead of milk. Yum!

The Moro Black is described as a “dark chocolate coated caramel and nougatine whip with raisins and peanuts.”. It was pretty good, but I am not that keen on nuts invading my chocolate bars.

I just checked the Wikipedia entry for Moro, and I forgot to mention about the Peanut Moro, which I have never tried, due to what I imagine will be an overabundance of peanuts.